Product Description

Whey protein is a kind of globular proteins mixture extracted from milk. It has the characteristics of high nutritional value, easy digestion and absorption, and contains many active ingredients. It is recognized as one of the high-quality protein supplements for human body and is known as the king of egg whites.

Application
 

1. Whey protein can be used to raise the yield of meat products,check condensation of tiny oil and water drops, prevent fat and water separation,improve the taste and structure, and make the end products have a higher nutritional value and a fine and wet texture with good slicing properties

2. Whey protein can be added to such solid drinks as oatmeal, coffee mate,soy milk powder peanut milk powder, cocoa milk powder, walnut milk powder,fermented yogurt, juice milk powder, etc. And dairy products so as to raise the protein content in the end products and increase their nutrition.

3. It can also be added to cold drinks (such as ice cream) to reduce the production costs.